23 June 2022Biotecnologie BT, Focus on, Information, NewsMicroplastics and nanoplastics in the environment and food chains
7 June 2022Biotecnologie BT, Focus on, News100% Made in Italy beers: the role of terroir in characterizing barley and malts
30 May 2022Biotecnologie BT, Focus on, Information, ServicesCosmetics: safety assessment for the consumer and the environment
12 May 2022Biotecnologie BT, Focus on, Global World, InformationDetection of mycotoxin contamination in biopesticides through the MS Q-TOF system
12 May 2022Biotecnologie BT, Events, Focus on, Global World, NewsProbiotics feed: functions, benefits and requirements
12 May 2022Biotecnologie BT, Focus on, Information, News, ServicesA new model to evaluate bioaccumulation: Biotechnology BT is part of the HYBIT project on Hyalella atzeca.
12 May 2022Biotecnologie BT, Focus on, Global World, InformationBeyond the MRLs: the Zero Residue products